David Burke's New American Classics redonda The last chapter is dedicated

The last chapter is dedicated to new flavor pairings

Grilled Crab Cake Sammies

such as Black Bean Tamale Casserole

Green Goddess Noodle Salad

David Burke's New American Classics redonda The last chapter is dedicatedOne of Americas most innovative and accomplished chefs gives us a book full of deliciously original recipes both for everyday meals and for memorable entertaining. Over the course of a brilliant career, David Burke has created imaginative and irresistible updates of classic American cuisine. Now he makes it easy for the home cook to master a classic dish and then add innovative touches to make it even more tempting, in what he calls contemporary