Lail Vineyards J Daniel Cuvee Cabernet Sauvignon - 1997 (750ml) Size:750ml Malolactic fermentation took place in
Description
Malolactic fermentation took place in new French oak followed by 18 months of aging in barrel
the final blend of 59% Cabernet Sauvignon
full-bodied
A pleasant surprise
Lail Vineyards J Daniel Cuvee Cabernet Sauvignon - 1997 (750ml) Size:750ml Malolactic fermentation took place inThe 1997 J. Daniel Cuvee is a blend of 64% Cabernet Sauvignon and 36% Merlot (1200 cases produced). The dense ruby purple colored 1997 boasts a lavishly pure nose of blackberries, cassis, minerals, licorice, chocolate, and toast. It is expansive, with the vintage's tell tale richness, sweet tannin, and outstanding ripeness and concentration. The persistent finish lasts for nearly 40 seconds. This wine possesses an openness and sweetness that gives it
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