Apricot 'Wenatchee Moorpark' (Prunus armeniaca) Native Starter 1 combining cocoa with cinnamon and

combining cocoa with cinnamon and cayenne pepper for a chocolate drink with a kick

Ingredients: *Organic Cane Sugar

and beneficial insects

• One bag of Growable Moss for the Shade contains 5 oz

Apricot 'Wenatchee Moorpark' (Prunus armeniaca) Native Starter 1 combining cocoa with cinnamon andA very cold hardy variety, suitable for climates with unpredictable springs, like we have in Western Oregon and Washington. The fruit has bright yellow orange skin and flesh and are delicious fresh, dried or canned. Fruit ripens from July to August. Self fertile but benefits from cross pollination Tree average 15' in height at maturity.